• Due to High Demand, We Are Only Accepting 9 More Restaurant Groups This Month. Next Enrollment Opens in 90 days. Apply Now to Lock in Lower Food Costs.
  • Due to High Demand, We Are Only Accepting 9 More Restaurant Groups This Month. Next Enrollment Opens in September 2025. Apply Now to Lock in Lower Food Costs.

Your Outsourced Procurement Team

Most restaurants overpay for food. We fix that.

No menu changes, no new SKUs, just better prices on what you're already buying.

  • Cut 5–7% on average from your food costs
  • Keep your existing suppliers (if preferred)
  • Improve delivery efficiency
  • Monitor contract compliance
  • Eliminate "hidden profits" your vendors don't want you to know about
No software to learn. No disruption to operations. Just savings.
Yearly Food Distribution Savings
$174,628
6.35% vs last year

Legendary Kanas BBQ Restaurant

This beloved Kansas City BBQ institution partnered with FoodServiceIQ to lock in distributor pricing and improved cost transparency without sacrificing quality or tradition.

View Full Case Study
Yearly Food Distribution Savings
$277,391
5% vs last year

National BBQ Chain

This national BBQ chain worked with FoodServiceIQ to renegotiate contracts and implement standardized pricing across locations, reducing food costs while preserving local supplier relationships.

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Yearly Food Distribution Savings
$249,193
7.4% vs last year

Cuban Flavor, Local Favorite

This multi-location Cuban favorite turned to FoodServiceIQ to modernize their purchasing approach, leading to lower costs, better contract terms, and easier financial planning.

View Full Case Study

Here’s what you can expect

Day 0

Review & Sign Our Zero-Risk Agreement

Before we get started, we’ll send over a simple, no-obligation agreement. It’s 100% performance-based: if we don’t save you money, you owe us nothing.

Days 1-5

Upload Your Invoices and Current Contracts

Send us recent distributor invoices and your current distributor contracts. That’s all we need to uncover where margins are hiding.

Days 6–14

We Run the Analysis

Our team and AI-powered tech platform go to work—auditing pricing, contract compliance, pricing improvement opportunities, manufacturer deals and many other cost saving categories.

Days 14-21

You Review the Savings Plan

We present a clear, data-backed savings plan. SKU by SKU. Dollar by dollar. You decide if you want to move forward.

Days 21-90

We Start Working and You Start Saving

If you approve the plan, we start working behind the scenes to execute your savings plan via our proprietary cost-reduction process.

Day 365 And Beyond

You’ve Saved $100K–$500K+ On Food Costs

Most clients save 5–7% annually, with zero operational changes — freeing up capital for expansion, new hires, or menu innovation.

Get Your Free Cost Savings Analysis

Why It Works

We've negotiated $100M+ in contracts — we know what "good" pricing looks like.
We audit everything — fuel surcharges, hidden fees, rebate compliance, you name it.
We act like your in-house team — with tools, experience, and leverage most restaurants don't have.

Book a Discovery Call

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Call or text us
(832) 346 5336
Email us
hello@foodserviceiq.com

FoodServiceIQ has helped hundreds of restaurants save 5-7% on their food distribution costs.

Keep your current distributors and your food quality. 
We are passionate about helping restaurant operators everywhere.